A slaughter workshop! Y’all asked for it!

We’ll be slaughtering, skinning, and eviscerating a one and a half year old female Red Wattle Hog. Come learn about compassionate dispatch and effective slaughter, sharpen your knife skills, and see the whole process, from hoof to cooler.

At Huffman Hill Farms in Connelly Springs, NC, this workshop is the first in a series of two with this animal. Join us as we take this critter from pig to pork—the transformation is palpable, come see for yourself.

Each class is runs from 10 AM until 2 PM and costs $125, but $200 if you book both in the series together.

Please email huffmanhillfarms@gmail.com to RSVP.